Stop #34: Martha’s Vineyard, Massachusetts, USA

Finally I can cross this off my bucket list. I have always wanted to visit Martha’s Vineyard and Cape Cod and it did not disappoint. The scenery was beautiful and the food made me happy.

The Art Cliff Diner
This retro diner was right next to the ferry stop in Vineyard Haven. Friendly service plus good food, no wonder this place was always packed. They made good twists on traditional breakfast dishes.

Corned Beef Hash

Mr. T Frittatas—chorizo, jalapeño, onion, pepper jack and tabasco

The Green Monster—a spinach egg scramble with a avocado sauce

Trish Breakfast

For more information, visit https://www.facebook.com/ARTCLIFF-DINER-111637175527597/.

Ben & Bill’s Chocolate Emporium
Oak Bluff was a popular area to visit on Martha’s Vineyard. There were many cute and local shops to shop and eat. Ben and Bill’s offered chocolate and ice cream. I tried the lobster ice cream. They put actual lobster meat inside the ice cream. It threw me off a bit but I guess they did make the flavor work together, very interesting.

For more information, visit http://www.benandbills.com/about.html.


Larsen’s Fish Market
What a way to end the day and savor a quintessential Vineyard experience. Grabbed a perfectly prepared lobster roll and walked a few steps to the beach for sunset viewing.

For more information, visit http://www.larsensfishmarket.com.